Your gluten-free favourite snack! Who does not like Bhujia? But our bhujia comes with a slight twist -- it is actually healthy for you!
Our Millet Bhujia is a mix of 80% Millet flour and 20% Chickpea flour. Add in a dash of salt and pepper and a few light spices, and we have a snack that is yummy but still healthy.
Millet Bhujia has the added benefit of giving your body the nutrients it needs. It can become a part of diabetic friendly diets since both millet flour and chickpea flour have a low glycemic indiex -- it does not increase blood sugar levels. Millet is also known to aid digestion and is a rich source of calcium.
Add Millet Bhujia to your snack list, or your daily diet and your taste buds and health will not be disappointed!
Millet Bhujia
Millet Bhujia is
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Millet based bhujia
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It is made of 80% millet flour and 20% chickpea flour, so it is gluten-free
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It is a savoury product.
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